Steamboat Springs Restaurant Week

Satisfying a Mountain of Appetites 

September 27 – October 6 

Steamboat is putting on its finest and setting the table just for you! This annual event is the perfect opportunity for food lovers to sample some of Steamboat’s finest local offerings. Dozens of restaurants throughout Steamboat will be offering prix-fixe multi-course breakfast, lunch and dinner menus for everyone to enjoy. Listed below is all the participating restaurants and their specials.

We invite you to check out activities, cultural and historic EVENTS during Restaurant Week. There is always something exciting going on in Steamboat Springs.

Please consider supporting our Lodging Partners and receive a great deal on your accommodations during Restaurant Week. With our partners, Mountain Resorts, Pioneer Ridge and Simply Steamboat you can save 10% off your stay and 25% off your stay with The Bristol Boutique Downtown Hotel.

8th Street Steakhouse


$20.19 Special:

Entree choice (one of following:)
*8 oz ny strip
*lemon chicken
*teriyaki chicken
*wild sockeye salmon
*shrimp skewers
Includes unlimited salad bar & Texas toast
Side dish (one of following:)
*baked potato
*garlic mashed potatoes
*steamed broccoli
*french fries
8th Street Tater (1 tater for up to 4 people)
Our signature dessert of cookies and cream ice cream, wrapped in cocoa powder and covered in whip cream, chocolate syrup and roasted almonds


Aurum Food & Wine

50 % off all Entrees





Besame is offering this unique culinary experience with a 3 course meal for $35 per person/$55 with wine pairings!  Starting with Goat Empanadas;harissa aioli, bocharone gremolata, cilantro, queso fresco- wine pairing; (Bubbles)Ameztoi Rose ‘ Hijo de Rubentis Lote Disgorged ’15 – Txakolina, ES ’15

Next course is Lemongrass Skirt Steak; mint chimichurri, orange rice with kaffir lime, crispy shallot charcoal vinaigrette, charred gailan- wine pairing; (Cabernet Sauvignon)JB Neufeld- Yakima Valley, WA ’15

Top off your meal with Smoked White Chocolate Mousse;candied ginger snap, mango, guajillo powder, mint gel- wine pairing; (Tempranillo) Conde de Hervias- Riojo, ES ’09


Big House Burgers

Tickle Me Pickle Burger topped with melted cheddar, fried pickles & BBQ Ranch served with fries and a mini shake- $15



The Cabin

The Cabin is featuring a three course meal for $39!

First course;  Hamachi Crudo-blood orange, shaved fennel and avacado  or  Salad of Stilton-with Asian Pear, dried apple butter, walnut vinaigrette and frisee  or  Colorado pork green chili- served with crispy corn tortilla chips

Second course; Hawaiian Opah-celeriac puree and tropical fruit salad  or  Chorizo stuffed bone in pork chop with butternut squash farrotto  or  Yogurt and curry grilled chicken breast- sweet peppers, fava bean hummus and cilantro sauce

Dessert; Honey and mascarpone stuffed poached pear  or  Ginger and peach creme brulee  or  Tres Leches cake with seasonal berries




Cafe Diva

Cafe Diva is offering a 3 course meal with wine pairings for $59 per person




Carl’s Tavern

$20.19 Special:


1st Course:

Pork Green Chili (cup) or Side Salad

2nd Course:

Any Burger or Sandwich or Kale or Wedge Salad

3rd Course:

Mini Carrot Cake or Mini Chocolate Cake



Creekside Cafe & Grill

Creekside is offering a Peach Crisp Mimosa, Smell that Cinnamon Roll French Toast using Hayden Fresh Eggs and served with local sausage- $14.99



Dude & Dan’s Bar and Grill

Dude and Dan’s is offering Dinner for 2-$50

Starter to share or 2 small salads

Choice of 2 Entrees

2 Drinks from the bar




E3 Chophouse

E3 is featuring a 14 oz NY Strip, lobster tail, asparagus and a house wine for $45








Haymaker Patio Grill

Friday 27th is All you can eat Fish Fry-$13.99

Saturday 28th is 8 oz Prime Rib for $16.95 or 12 oz Prime Rib for $20.95

Also, 15% off all Entrees for lunch-11:00 am-2:30 pm daily


How Ya Doin’

How about a medium one topping pizza for $10!



Johnny B Good’s Diner





Laundry Kitchen & Cocktails


5 courses for $80 (serves two people)


1st Course: meat and cheese

2nd Course: crustini – bourbon peaches / burrata / pepitas / lavender honey

3rd Course: pow pow – crispy rice flour shrimp / spicy aioli / sesame powder / pickled ginger

4th Course: bibb salad – sweety drop peppers / sunflower seeds / strawberry / citrus-tarragon vinaigrette

5th Course: Colorado cut – marinated flank / smoked cheddar mash / charred tomato / salsa verde



Mahogany Ridge Brewery & Grill

For your dining pleasure Mahogany is offering a three course meal for $35!

Appetizer Choices- Seared Diver Scallops; beet paint/ black yuzu/ micro wasabi or Wild Mushroom Canneloni; ricotta/ spinach/ fennel black garlic cream or Peruvian Antichuchos; grilled tenderloin skewers/ elote/ chimichurri or Chicken Confit Empanada; elote/ Oaxaca cheese/ pasilla cream

Entree Choices-  Porcini Mushroom, Butternut Squash and Baby Kale Rye Bread Pudding; chive cream/ scallion ash/ shaved parmesan or Tamarind and Lemongrass Braised Shortrib; jasmine rice/ Fresno pepper/ snap peas/ micro wasabi or Pan Roasted Hudson Valley Duck Breast; whipped yukon potatoes/ cherry bourbon gastrique/ kale agrodulce/thyme powder or Alaskan Halibut Bouillabaisse; PEI mussels/ saffron tomato sauce/ fennel mire poix/ baguette/cucumber

Dessert- chefs nightly selection


Mai Thai

Lunch special plus add an egg roll- $9.95

Pad Thai; See Ew; Drunken Noodle; Thai Classic Noodle Soup; Thai Spicy Noodle Soup; Red Curry; Yellow Curry; Panang Curry; Thai Fried Rice     Your Choice of Chicken or Tofu served with Jasmine Rice


Mambo Italiano

Satisfy your taste buds with this 3 course meal from Mambo’s!  $40

Salsiccia Piccante con Finocchio- (Laura The Butcher, Steamboat Springs); parmigiano polenta, raddicchio sauerkraut, paprika aioli, pork jus

Capesante Scottate; seared sea scallops in squid ink linguini, manilla clams, nduja, lemon, trout roe, dill

Chocolate Hazelnut Panna Cotta; chocolate hazelnut biscotti, kumquat marmalade, candied hazelnuts, whipped cream

*No substitutions * no split plates * subject to change

  Marcia and Joe’s Kitchen

Opening early just for this week! 8 am – 9 pm

Any Breakfast item is $1.00 off and a free coffee- Breakfast burritos, Veggie bagel, Jamrock bagel, Filla Croissant sandwiches and Breakfast tacos

Lunch- Get $2.00 off any burrito of your choice

Dinner- Enjoy a glass of our homemade Sorrel Drink with either a medium or large platter


Mazzola’a Italian Diner

Mazzola’s  will be offering a 3 course meal for $35. Starting with Mazzola’s salad, moving into Chicken Florentine Lasagne – white lasagne with chicken, tomato and spinach, topping it off with Gelato.



McKnight’s Irish Pub




Moe’s Original BBQ

At Moe’s you can get a Pulled Pork Sandwich Meal which includes 2 sides                                                for $8.00

They are also featuring their Happy Hour 2-6 Daily

$5- 2 pulled pork sliders                                                                                                                                           $2.50- Draft Beer- Coors and Bud


Mountain Tap Brewery

Mountain Tap Brewery’s Restaurant Week Tasting Menu was created in the spirit of the Oktoberfest season in Germany and was inspired by the flavors of an Autumn Harvest.

Items can be individually ordered or enjoy the special 3 course bundle for $30

First course; Crispy potato pancake with herbed sour cream and apple cabbage slaw- $6  Suggested beer pairing; Chasing Sunset or Passionate Pedal- $5.5-$6

Second course; Veal Schnitzel with house made sauerkraut and spaetzle- $23   Suggested beer pairing; Locals’ Lager or Current IPA-$6

Third course; Apple crisp with house made streusel topping, served with vanilla ice cream and wort syrup-$9  Suggested beer pairing; Mountain Macaroon or Paddlers’ Porter-$6

Bundle all 3 Tasting courses for $30 ( exclusive of beverages, tax and tip



Old Town Pub        

Old Town pub is offering a ” McDowell Burger” featuring a 6 oz patty with American cheese, lettuce, tomato, onions, pickles and Thousand Island Dressing with a side of fries- $10




O’Neil’s will be offering a Fish and Chips Entree with a side salad and a draft beer for $23!


Ore House at the Pine Grove

The Ore House is offering an 8 oz Prime Rib Dinner with Salad Bar and choice of 3 sides for $24.95 or

Make it a special evening with Dinner for 2. 2 8oz Prime Rib Dinners with salad Bar, and 2 choices of side, a bottle of wine from the Restaurant week list and desert to share for $69.95.




Otto Pint

Otto Pint is offering a 3 course meal for $20. Choose your Salad, Specialty Pizza ( gluten free costs little bit more)  and dessert.




Rex’s American Bar & Grill

Rex’s will be offering a choice of Rexola’s salad or a cup of Tomato Bisque. Main course; Strip Fried Rice- New York Prime Steak, Forbidden rice, Snappy veggies & toasted sesame shoyu. Finish off your meal with Mississippi Mud Pie- $35



                                            609 Yampa Street 

609 Yampa Street will be featuring:

Slider Trio; Hot Damn-Angus Beef Slider topped with Jalapeno Jam, Pepperjack Cheese and spicy aoili.        Mushroom Swiss-Angus Beef Slider topped with Swiss Cheese, Shiitaki, Cremini and Porcini mushrooms.      Black n Bleu-Angus Beef Slider topped with Bleu Cheese crumbles, candied bacon and garlic aoili-$15

Hot Italian Beef Sandwich; A heaping portion of Chicago Style shaved Italian Beef topped with Chef Puch’s house made Giardiniera  ( Add Mozzarella option) comes with fresh house made fries- $15

Beer Can Chicken; 1/2 a Redbird Chicken roasted in a beer bath served with mashed potatoes and seasonal vegetables- $18




Salt and Lime

Salt & Lime will be offering a Mini veggie queso; melted Chihuahua cheese, blistered tomatoes, beans and  corn Fresno chilis. Shrimp chip; corn chips, smashed avocados, butter poached shrimp, haystack chilis and queso fresco. 2 Tacos; diner’s choice. Choc – Churros; original with Mexican chocolate or nutty with pistachio glaze- $25


Seedz Breakfast & Lunch Cafe

20% off daily special




The SnowBowl

Snowbowl is offering a three course meal with a glass of wine for $35

First course;  Pulled Pork with crawfish fritters and vegetable succotash  or  Grilled Lamb and Peach Romesco toast with pickled peppers and sorrel   or   Creamed Olathe Corn with grilled vegetables and local sheep ricotta.

Second course;   Pan fried Mississippi catfish, red beans and rice, fried okra and spicy rouille  or  Grilled local pork chops, parsnip-apple butter, sweet carrot puree and bourbon nage  or  Barley-pumpkin ” risotto” , honey crisp apples, roasted salad and finished with house farm cheese

Third course; Warm blueberry- brioche bread pudding with vanilla ice cream  or  Flourless chocolate with malted green coffee/ milk chocolate ice cream


Skull Creek Greek

Available All Day

Make it a combo for $3.95

Buy one get one free Baklava(limit one per order)

Free Fountain Drink with first online order( fountain drink must be added to order at time of purchase)

Double Skull Creek reward points during Restaurant Week!

Steamboat Smokehouse

Smokehouse is offering Red or Green Chili- a cup for $3.95 or a bowl for $7.95





Head down to Sunpies for a taste of Lousiana!  They will be offering; Red Beans and Rice cup $6.25/ Bowl $8.50 and Chicken and Sausage Gumbo cup $6.25/ Bowl $8.50




Table 79 Foodbar

50% off all Entrees




Taco Cabo





Talay Thai

       Talay Thai is offering a special of Curry with Pad Thai and a side of  rice for $9.95 –  Curry choices are Red, Green, Yellow, Panang or  Massaman


Tap House Sports Bar & Grill

Tap House $10 lunch specials are;

Monday- Cheeseburger, fries and a drink

Tuesday-1/2 price wings all day

Wednesday-Pulled pork sandwich, fries and a drink

Thursday- Buffalo chicken, fries and a drink  (salad,sandwich or wrap)

Friday- Cheeseburger, fries and a drink

8 Wings and Fries all day every day for $11

Also, come in and see us for even better football specials throughout the week on Mondays, Thursdays, Saturdays and Sundays!!

Timber & Torch


The three coarse meal will include a choice of 4 dinner entrees, 3 salad options and any dessert


Entrée options: Summer pasta with option to add protein, Fish Dish, or Apple Sage Elk meatloaf

Salad options:  Chop Chop or Cutting Wedge

Dessert options include: Seasonal fruit crisp, Classic Cheesecake, or Brownie sundae