2018 Restaurant Week Special – The Tap House Sports Bar & Grill

Choose one appetizer
-House-made Mozzarella Sticks
-Smoked Gouda Mac n Cheese Bites
-Crispy Brussel Sprouts
-Bowl of Chili

Entrees  ($20 for one entree of two entrees for $35)
-Buffalo chicken Salad
-Yampa Street Tacos (smoked bbq pork, creamy chipotle coleslaw)
-Ribeye Steak (14oz Ribeye cooked to your liking with seasonal veggies,
and jalapeno cheddar mashed potatoes)
-Chicken Parmesan
-Stuffed Portabello (onions, tomatoes, peppers, parmesan, balsamic glaze)

Dessert:
-Cowboy Cooke(baked to order chocolate chip cookie, vanilla ice cream,
chocolate and caramel sauce)

Restaurant Link 

Author: cshields