Soup: Chicken Tortilla topped with Crisy Corn Tortilla Strips
Appetizer: House made Pretzels, served with Queso Dip and Spicy Brown Mustard
Entree: Pork Belly Confit Sandwich.
Pork Belly confit, grilled, citrus based slaw with cabbage, bell peppers, cilantro, garlic aioli, served on a potato bun.
Soup: Cup 3.95 Bowl 6.95
Pretzels: Plate of 2 9.95
Entree: 15.95